Abricot Noir
Our favorite apricot-flavored black tea perfectly presents the flavor of ripe, sun-kissed, Provençal apricots.
Tea Type or Tisane | Flavors:Â Black+ |Â ripe apricot, full-body, refreshingÂ
Tea Tips:Â Delicious hot or iced. A crowd pleaser!
Ingredients:Â China and Sri Lanka black teas, dried apricot pieces, marigold petals, flavoringÂ
How to Steep: 1 tsp, 8 oz water, 212°F, 4–5 min
Fun Fact:Â For a Russian-style tea, add 1 tbsp of apricot preserves to the infuser.
Similar Teas:Â Abricot D’Or, Prince Igor, Bolero